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BIG BURGER

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INGREDIENTS:

BREAD
2 SLICES OF CHEESE
1 HAMBURGER
4 SLICES OF TOMATO
LETTUCE
AVOCADO
1 SAUSAGE
KETCHUP
MAYONAISE
MUSTARD

INSTRUCTIONS:
1- SPREAD AVOCADO (already mashed with salt and oil), EVENLY ON ONE SIDE OF EACH BREAD.
2-DISTRIBUTE ONE SLICE OF CHEESE ON EACH BREAD.
3-ON ONE BREAD YOU ADD THE ALREADY FRIED HAMBURGER WHILE ON THE OTHER READ YOU ADD THE 4 SLICES OF TOMATO .
4-AFTER THAT YOU CAN ADD KETCHUP MUSTARD AND MAYONAISE OVER THE TOMATO OR THE BURGER AND THEN.....TRY TO EAT IT!!!!!!

Rodrigo cerda Morales. Quilpué, Chile

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